Grazing Menu
+Staff are available (upon request & an additional fee) to heat and serve on site
MAINS
Our mains are prepared and served ready for you to re-heat at home at your own convenience
+Staff are available (upon request & an additional fee) to heat and serve on site
(approx 1.8-2kg) - suit 8 people
Slow cooked locally sourced lamb shoulder (GF/ DF)
Prepared wtih lemon, garlic & rosemary and cooked for 12 hours
(approx 1.8-2kg) - suit 8 people
$90
$90
$55
SHREDDED ROAST CHICKEN BREAST (GF/ DF)
Simple but delicious, chicken breast, poached and shredded, to be served cold or warm - suit 8 people
$55
$120
SIDE OF ATLANTIC SALMON (GF/ DF)
Baked and served with microherbs, dill & lemon (approx 2kg)
$120
Suit 8 people
FRAGRANT PUMPKIN & VEGETABLE COCONUT CURRY (VEGAN, GF)
Seasonal vegetables cooked in a delciously fragrant, mildly spicey creamy broth
Suit 8 people
$80
$80
Suit 8 people
BUTTER CHICKEN & LENTILS (GF)
Shredded chicken breast & red lentils, cooked in a creamy tandoori base
Suit 8 people
$80
$80
SIDE DISHES
$50
CRISPY ROAST CHAT POTATOS
Oven roasted with rosemary and garlic until golden (for 8-10)
$50
$25
POTATO AU GRATIN DAUPHINOISE
Thin layers of deliciously creamy potatos, roasted and topped with melted cheese (for 4)
$25
$45
ROASTED MORROCAN SPICED CAULIFLOWER
Florets of cauliflower, oven roasted in morrocan spices (for 8-10)
$45
$55
TRADITIONAL ROAST POTATOS
Roasted potatos, pumpkin, baby carrots and turnips (for 8-10)
$55
$45
HONEY SUMAC ROASTED PUMPKIN WEDGES
Pumpkin wedges tossed in local honey and sumac and roasted until cooked through (Suit 8)
$45
$65
GREEN BEANS
Blanched beans, tossed with basil, fetta and cherry tomatos (can be served warm or cold as a salad) (suit 8-10)
$65
Salads
Salads suit 15 / Smaller size suit 6
$65
/
$30
PEARL COUS COUS SALAD
with broccolini, cranberries, red onion, sunflower seeds, almonds and pepitas
$65
/
$30
$65
/
$30
ROQUET & ROAST BEETROOT SALAD
with pomegranate, sunflower seeds, almonds, pepitas and meredith goats cheese
$65
/
$30
$65
/
$30
C.L CAESAR SALAD
with baby cos, parmesan, egg, crispy bacon, croutons & creamy ranch dressing
$65
/
$30
$55
/
$25
TRADITIONAL POTATO SALAD
with crispy bacon, egg, spring onions and housemade mayo
$55
/
$25
$45
/
$20
CLASSIC GARDEN SALAD
with mixed greens, cucumber, carrot, capsicum, cherry tomatos and spanish onion
$45
/
$20
$45
/
$20
TRADITIONAL COLESLAW
with housemade mayo
$45
/
$20
$65
/
$30
TRADITIONAL GREEK SALAD
with continental cucumbers, tomato, spanish onion, fetta & kalamata olives
$65
/
$30
$75
/
$38
MORROCAN ROAST VEGETABLE SALAD
Seasonal vegetables roasted in morrocan spices with spanish onion & roquet
$75
/
$38