Grazing Menu

+Staff are available (upon request & an additional fee) to heat and serve on site

MAINS

Our mains are prepared and served ready for you to re-heat at home at your own convenience

+Staff are available (upon request & an additional fee) to heat and serve on site

(approx 1.8-2kg) - suit 8 people

Slow cooked locally sourced lamb shoulder (GF/ DF)

Prepared wtih lemon, garlic & rosemary and cooked for 12 hours

(approx 1.8-2kg) - suit 8 people

$95

$75

SHREDDED ROAST CHICKEN BREAST (GF/ DF)

Simple but delicious, chicken breast, poached and shredded, to be served cold or warm - suit 8 people

$75

$120

SIDE OF ATLANTIC SALMON (GF/ DF)

Baked and served with microherbs, dill & lemon (approx 2kg)

$120

Suit 8 people

FRAGRANT PUMPKIN & VEGETABLE COCONUT CURRY (VEGAN, GF)

Seasonal vegetables cooked in a delciously fragrant, mildly spicey creamy broth

Suit 8 people

$85

Suit 8 people

BUTTER CHICKEN & LENTILS (GF)

Shredded chicken breast & red lentils, cooked in a creamy tandoori base

Suit 8 people

$85

SIDE DISHES

$50

CRISPY ROAST CHAT POTATOS

Oven roasted with rosemary and garlic until golden (for 8-10)

$50

$35

POTATO AU GRATIN DAUPHINOISE

Thin layers of deliciously creamy potatos, roasted and topped with melted cheese (for 4)

$35

$50

ROASTED MORROCAN SPICED CAULIFLOWER

Florets of cauliflower, oven roasted in morrocan spices (for 8-10)

$50

$65

TRADITIONAL ROAST VEGETABLES

Roasted potatos, pumpkin, baby carrots and turnips (for 8-10)

$65

$50

HONEY SUMAC ROASTED PUMPKIN WEDGES

Pumpkin wedges tossed in local honey and sumac and roasted until cooked through (Suit 8)

$50

$65

GREEN BEANS

Blanched beans, tossed with basil, fetta and cherry tomatos (can be served warm or cold as a salad) (suit 8-10)

$65

*Prices are subject to change without notice*

Salads

Salads suit 15 / Smaller size suit 6

$65 / $35

PEARL COUS COUS SALAD

with broccolini, cranberries, red onion, sunflower seeds, almonds and pepitas

$65 / $35

ROQUET & ROAST BEETROOT SALAD

with pomegranate, sunflower seeds, almonds, pepitas and meredith goats cheese

$65 / $35

C.L CAESAR SALAD

with baby cos, parmesan, egg, crispy bacon, croutons & creamy ranch dressing

$65 / $35

$55 / $35

TRADITIONAL POTATO SALAD

with crispy bacon, egg, spring onions and housemade mayo

$55 / $35

$45 / $25

CLASSIC GARDEN SALAD

with mixed greens, cucumber, carrot, capsicum, cherry tomatos and spanish onion

$45 / $25

$50 / $30

TRADITIONAL COLESLAW

with housemade mayo

$50 / $30

$65 / $35

TRADITIONAL GREEK SALAD

with continental cucumbers, tomato, spanish onion, fetta & kalamata olives

$65 / $35

$75 / $40

MORROCAN ROAST VEGETABLE SALAD

Seasonal vegetables roasted in morrocan spices with spanish onion & roquet

$75 / $40

*Prices are subject to change without notice*